TV dinner {Downton Abbey}

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I’ve had my heart broken many times… by Julian Fellowes. After the last season of Downton Abbey, I vowed I was done with the show. No more Downton. No more Lady Mary. Not even the Dowager Countess.

After Sybil, there was just too much of this…

DA mary sad

and last year’s season finale that aired on freakin’ CHRISTMAS caused even more of this…

DA marycrying

I was too frustrated and exhausted to continue. But now that I’ve had almost a full year to recover, the scars are slowly starting to heal. Now for us non-UKers, the new season has yet to premiere in the States. Yet somehow I’ve been watching the new episodes online (don’t worry, I’ll watch them when they air on PBS too!) and of course I find myself, once again, wrapped up in the storylines of Carson and Branson and wily Thomas… even Edith! I will not give away any spoilers for my fellow American fans. Instead I’ll provide you with a delicious recipe!

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